One of the most celebrated in The Middle East, Lebanese cuisine is a delicious combination
of Mediterranean ingredients and unique condiments from the Arab culture.

Vegetables, legumes, grains and meats, seasoned with fragrant olive oil, herbs and spices,
create a world of new and delicate
flavors and textures.

Our menu features an array of tasteful traditional dishes, that are both light and healthy, with portions either sized to share or served as tastings.

Hommous, Moutabbal, Labneh, excellent
oak-wood grilled meats, freshly baked pita bread direct from our open oven, expertly prepared by our acclaimed Lebanese chef.